Menus


All of our menus, from the beginning of time.

Viewing entries in
Menus

Comment

Menu - Updated 4/2/15

Rice Bowls

Important Helmet for Outer Space - ($10)

Spiced red wine & hoisin braised pork shoulder OR crispy glazed tofu, miso-buttered mushrooms, leeks, kale, and brussels sprouts, coconut jasmine rice, ginger-pineapple-lemongrass slaw, crispy shallots, cilantro, toasted peanuts & sesame, pickled fresnos, lime.  (*v)

Sandwich

Have A Seat - ($10)

Za’atar-honey seasoned fried chicken OR eggplant, balsamic caramelized onions, chevre, praline bacon, green apple, arugula, Thai basil pesto, roasted sweet peppers, and aleppo aioli on a toasted Grand Central hoagie roll.  Served with tamarind roasted brussels sprout salad with buckwheat soba noodles, mandarin oranges, and peanuts.  (*v)

Mac & Cheese!

The Noodle Incident - ($10)

Sake & Ethiopian berebere mac & cheese (with 5 cheeses!) and sautéed broccoli, leeks, mushrooms, asparagus, roasted cherry tomatoes, brussels sprouts, pan-fried kosher franks, crispy shallots, breadcrumbs, arugula, balsamic reduction.  (*v)

Mole Bowl

Wild Bill Penny - ($10)

Braised chicken OR roasted mushrooms in sunflower-almond mole with pan-fried corn tortillas, roasted cherry tomatoes & sweet peppers, asparagus, scrambled egg, avocado-mango salad, queso fresco, toasted sesame, arugula, lime.  (*v)

Dessert

Cornbread - ($5)

Brown butter cornbread with berry compote, fresh strawberries, cinnamon-almond whipped cream, apple, honey.  (*v)

Comment

Comment

Closed Until Thursday, 4/2

Hello, everybody!  I am sorry to say that Carte Blanche will be CLOSED this coming Thursday the 26th through Sunday the 29th of March.  We are taking a much needed one-week break to do some spring cleaning, new menu planning, and relaxing.  We will be back open on Thursday, April 2 with some new dishes and a refreshed disposition.  Hope to see you then!

Comment

Comment

Menu - Updated 3/19/15

Special Pork Sandwich! - ($10)

Seared Thai sweet pork, sautéed greens with scrambled egg & roasted peppers, green apple slaw, pickled carrots & peppers, crispy shallots, Thai herbs, mild roasted jalapeño sauce.  Served with cart potatoes.

Rice Bowls

Important Helmet for Outer Space - ($10)

Spiced red wine & hoisin braised pork shoulder OR crispy glazed tofu, miso-buttered mushrooms, leeks, kale, and brussels sprouts, coconut jasmine rice, ginger-pineapple-lemongrass slaw, crispy shallots, cilantro, toasted peanuts & sesame, pickled fresnos, lime.  (*v)

Sandwich

Have A Seat - ($10)

Za’atar-honey seasoned fried chicken OR eggplant, balsamic caramelized onions, chevre, praline bacon, green apple, arugula, Thai basil pesto, roasted sweet peppers, and aleppo aioli on a toasted Grand Central hoagie roll.  Served with tamarind roasted brussels sprout salad with buckwheat soba noodles, mandarin oranges, and peanuts.  (*v)

Mac & Cheese!

The Noodle Incident - ($10)

Sake & Ethiopian berebere mac & cheese (with 5 cheeses!) and sautéed broccoli, leeks, mushrooms, asparagus, roasted cherry tomatoes, brussels sprouts, pan-fried kosher franks, crispy shallots, breadcrumbs, arugula, balsamic reduction.  (*v)

Dessert

Cornbread - ($5)

Cornbread pan-fried in brown butter with raspberry compote, fresh strawberries, and honey mascarpone cheese.  (*v)

Comment

Comment

Menu - Updated 2/19/15

Special Pork Sandwich! - ($10)

Seared Thai sweet pork, sautéed greens with scrambled egg & roasted peppers, green apple slaw, pickled carrots & peppers, crispy shallots, Thai herbs, mild roasted jalapeño sauce.  Served with cart potatoes.

Rice Bowls

Important Helmet for Outer Space - ($10)

Spiced red wine & hoisin braised pork shoulder OR crispy glazed tofu, miso-buttered mushrooms, leeks, kale, and brussels sprouts, coconut jasmine rice, ginger-pineapple-lemongrass slaw, crispy shallots, cilantro, toasted peanuts & sesame, pickled fresnos, lime.  (*v)

Sandwich

Have A Seat - ($10)

Za’atar-honey seasoned fried chicken OR eggplant, balsamic caramelized onions, chevre, praline bacon, green apple, arugula, Thai basil pesto, roasted sweet peppers, and aleppo aioli on a toasted Grand Central hoagie roll.  Served with tamarind roasted brussels sprout salad with buckwheat soba noodles, mandarin oranges, and peanuts.  (*v)

Mac & Cheese!

The Noodle Incident - ($10)

Sake & Ethiopian berebere mac & cheese (with 5 cheeses!) and sautéed broccoli, leeks, mushrooms, asparagus, roasted cherry tomatoes, brussels sprouts, pan-fried kosher franks, crispy shallots, breadcrumbs, arugula, balsamic reduction.  (*v)

Dessert

Rice Krispies! - ($2)

Classic brown butter Rice Krispies treats with sea salt.  (*v)

Comment

Comment

Menu - Updated 2/5/15

Rice Bowls

Important Helmet for Outer Space - ($10)

Spiced red wine & hoisin braised pork shoulder OR crispy glazed tofu, miso-buttered mushrooms, leeks, kale, and brussels sprouts, coconut jasmine rice, ginger-pineapple-lemongrass slaw, crispy shallots, cilantro, toasted peanuts & sesame, pickled fresnos, lime.  (*v)

Shrimp Sale at the Crab Crib - ($10)

Coconut-cashew-kaffir lime prawns OR crispy glazed tofu, stir-fried vegetables in tom kha reduction, coconut jasmine rice, Thai style crispy fried egg, pineapple-lemongrass slaw, fresh herbs, crispy shallots, pickled fresnos & ginger, toasted sesame & peanuts, lime.  (*v)

Sandwich

Krampus Day Miracle - ($10)

Za’atar-honey seasoned fried chicken OR eggplant, balsamic caramelized onions, chevre, praline bacon, green apple, arugula, Thai basil pesto, roasted sweet peppers, and aleppo aioli on a toasted Grand Central hoagie roll.  Served with tamarind roasted brussels sprout salad with buckwheat soba noodles, mandarin oranges, and peanuts.  (*v)

Snack

Best Friend Soup - ($5)

A cup of potato-leek soup finished with sautéed mushrooms & asparagus, toasted breadcrumbs & chives.  (*v)

Dessert

Rice Krispies! - ($2)

Classic brown butter Rice Krispies treats with sea salt.  (*v)

Comment

Comment

Menu - Updated 1/22/15

Rice Bowls

Important Helmet for Outer Space - ($10)

Spiced red wine & hoisin braised pork shoulder OR crispy glazed tofu, miso-buttered mushrooms, leeks, kale, and brussels sprouts, coconut jasmine rice, ginger-pineapple-lemongrass slaw, crispy shallots, cilantro, toasted peanuts & sesame, pickled fresnos, lime.  (*v)

Shrimp Sale at the Crab Crib - ($10)

Coconut-cashew-kaffir lime prawns OR crispy glazed tofu, stir-fried vegetables in tom kha reduction, coconut jasmine rice, Thai style crispy fried egg, pineapple-lemongrass slaw, fresh herbs, crispy shallots, pickled fresnos & ginger, toasted sesame & peanuts, lime.  (*v)

Sandwich

Krampus Day Miracle - ($10)

Za’atar-honey seasoned fried chicken OR eggplant, balsamic caramelized onions, chevre, praline bacon, green apple, arugula, Thai basil pesto, roasted sweet peppers, and aleppo aioli on a toasted Grand Central hoagie roll.  Served with tamarind roasted brussels sprout salad with buckwheat soba noodles, mandarin oranges, and peanuts.  (*v)

Snack

Best Friend Soup - ($5)

A cup of potato-leek soup finished with sautéed mushrooms & asparagus, toasted breadcrumbs & chives.  (*v)

Dessert

Cheesecake - ($6)

Classic New York style cheesecake from Cloud Country (literally the best cheesecake we have ever tasted), apricot compote, strawberries, and a tiny bit of balsamic reduction.  (*v)

Comment

Comment

Menu - Updated 1/8/15

Rice Bowls

Important Helmet for Outer Space - ($10)

Spiced red wine & hoisin braised pork shoulder OR crispy glazed tofu, miso-buttered mushrooms, leeks, kale, and brussels sprouts, coconut jasmine rice, ginger-pineapple-lemongrass slaw, crispy shallots, cilantro, toasted peanuts & sesame, pickled fresnos, lime.  (*v)

Shrimp Sale at the Crab Crib - ($10)

Coconut-cashew-kaffir lime prawns OR crispy glazed tofu, stir-fried vegetables in tom kha reduction, coconut jasmine rice, Thai style crispy fried egg, pineapple-lemongrass slaw, fresh herbs, crispy shallots, pickled fresnos & ginger, toasted sesame & peanuts, lime.  (*v)

Sandwich

Krampus Day Miracle - ($10)

Za’atar-honey seasoned fried chicken OR eggplant, balsamic caramelized onions, chevre, praline bacon, green apple, arugula, Thai basil pesto, roasted sweet peppers, and aleppo aioli on a toasted Grand Central hoagie roll.  Served with tamarind roasted brussels sprout salad with buckwheat soba noodles, mandarin oranges, and peanuts.  (*v)

Dessert

Cheesecake - ($6)

Classic New York style cheesecake from Cloud Country (literally the best cheesecake we have ever tasted), apricot compote, pomegranate seeds, and a tiny bit of balsamic reduction.  (*v)

Comment

Comment

Menu - Updated 12/11/14

Rice Bowl

Important Helmet for Outer Space - ($10)

Spiced red wine & hoisin braised pork shoulder OR crispy glazed tofu, miso-buttered mushrooms, leeks, and kale, roasted sweet potatoes, coconut jasmine rice, ginger-pineapple-lemongrass slaw, crispy shallots, cilantro, toasted peanuts & sesame, pickled fresnos, lime.  (*v)

Sandwich

Krampus Day Miracle - ($10)

Za’atar-honey seasoned fried chicken OR eggplant, balsamic caramelized onions, chevre, praline bacon, green apple, arugula, Thai basil pesto, roasted sweet peppers, and aleppo aioli on a toasted Grand Central hoagie roll.  Served with tamarind roasted brussels sprout salad with buckwheat soba noodles, mandarin oranges, and peanuts.  (*v)

Fish Bowl

Pipe Down, Ding-a-ling! - ($10)

Pan-fried tilapia in blackening spices, sweet soy sautéed leeks, broccoli, basil, kale, and sweet peppers, roasted squash, crispy home fries, aleppo chili-apple-lime slaw, avocado, cotija cheese, crispy shallots, pickled vegetables, and toasted sesame & herbs.  (*v)

Dessert

Bread Pudding - ($5)

Toffee-blueberry-rosemary bread pudding with salted caramel, almond- cinnamon whipped cream, and pomegranate.  (*v)

Cheesecake - ($5)

Classic New York style cheesecake from Cloud Country (literally the best cheesecake we have ever tasted), apricot compote, pomegranate seeds, and a tiny bit of balsamic reduction.  (*v)

Comment

Comment

Menu - Updated 12/4/14

Rice Bowls

Important Helmet for Outer Space - ($10)

Spiced red wine & hoisin braised pork shoulder OR crispy glazed tofu, miso-buttered mushrooms, leeks, and kale, roasted delicata squash, coconut jasmine rice, ginger-apple-lemongrass slaw, crispy shallots, cilantro, toasted peanuts & sesame, pickled fresnos, lime.  (*v)

Pipe Down, Ding-a-ling! - ($10)

Wild caught Pacific NW sole pan fried in blackening spices, sautéed fall vegetables, roasted delicata squash, apple-chili-lime slaw, crispy home fries, avocado, cotija, cilantro, crispy shallots, and pickled vegetables.

Mac & Cheese

Je M’appelle Joshua - ($10)

Sake and Ethiopian berebere mac & cheese (with 5 cheeses!) and sautéed broccoli, leeks, mushrooms, roasted cherry tomatoes, brussels sprouts, pan-fried kosher franks, crispy shallots, breadcrumbs, arugula, balsamic reduction.  (*v)

Dessert

Bread Pudding - ($5)

Toffee-blueberry-rosemary bread pudding with salted caramel, almond- cinnamon whipped cream, and pomegranate.  (*v)

Comment

Comment

Menu - Updated 11/6/14

Rice Bowl

Important Helmet for Outer Space - ($10)

Spiced red wine & hoisin braised pork shoulder OR crispy glazed tofu, miso-buttered mushrooms, leeks, and kale, roasted delicata squash, coconut jasmine rice, ginger-apple-lemongrass slaw, crispy shallots, cilantro, toasted peanuts & sesame, pickled fresnos, lime.  (*v)

Pipe Down, Ding-a-ling! - ($10)

Wild caught Pacific NW sole pan fried in blackening spices, sautéed fall vegetables, roasted delicata squash, apple-chili-lime slaw, crispy home fries, avocado, cotija, cilantro, crispy shallots, and pickled vegetables.

Mac & Cheese

Je M’appelle Joshua - ($10)

Sake and Ethiopian berebere mac & cheese (with 5 cheeses!) and sautéed broccoli, leeks, mushrooms, roasted cherry tomatoes, brussels sprouts, pan-fried kosher franks, crispy shallots, breadcrumbs, arugula, balsamic reduction.  (*v)

Dessert

Carte Brownie - ($5)

Chocolate fudge brownie with toasted sesame, salted caramel, pomegranate, cinnamon whipped cream, rosemary walnuts.  (*v)

Comment

Top

LOCATION

3207 SE Hawthorne Blvd.
Portland, OR 97214 

HOURS

Thursday – Sunday
12pm — 8pm
Or until we sell out

CONTACT

carteblanchefoodcart@gmail.com
(971) 258-2895