Rice Bowl
Meddling Puffin - ($10)
Pan-fried salmon in tomato-tamarind sauce, chili-lime glazed crispy tofu, stir-fried spring vegetables in Tom Kha reduction, coconut jasmine rice with Thai basil-cashew pesto, green mango-watermelon salad, roasted peanuts, crispy shallots, pickled fresnos, sesame, lime. (*v)
Burger
Ms. Barker and the Underwoods - ($10)
Cart-seasoned ground beef burger with pan-roasted peppers & mushrooms, caper-vermouth aioli, caramelized onions, sharp white cheddar, candied bacon, avocado, spring greens, pickled green beans, and rosemary jalapeño ketchup. Served with a side of Japanese cucumber salad.
Grilled Corn
Outer Space Pickpocket - ($4)
Grilled corn-on-the-cob with roasted poblano aioli, basil pesto, chili powder, cotija cheese, crispy shallots, fresh herbs, lime. (*v)
Dessert
Lauren, Come Back to PDX - ($5)
Cart-made blintzes with honey mascarpone & ricotta filling, served with blackberry-raspberry compote, almond-cinnamon whipped cream, and fresh strawberries. (*v)